Massanois Wine Merchants is a boutique importer of fine Italian wines from well-known and lesser-known regions throughout Italy. For this installment of The Lunch Club, we are joined by Guest Speaker Ian Merris of Massanois Merchants for a tour of Central Italian regions, including Umbria and Tuscany.
Menu by Executive Chef Hunter Morton
ARRIVAL
Sportoletti Assisi Grechetto, Umbria (2016)
I.
Sportoletti Assisi Rosso, Umbria (2015)
Pecorino Tortas Con Salsa di Pomodoro
pecorino flan / tomato sauce
II.
Molino Sant’antimo Perpaolo, Cabernet Sauvignon (2013)
Gnocchetti di Ricotta Tartufata
ricotta gnocchi / truffle sauce
III.
Bibbiano, Chianti Classico (2014)
Cacciucco
tuscan seafood stew / shrimp / calamari / octopus / mussels / tomatoes / garlic bread
SOMETHING SWEET
Bomboloni
(Italian doughnuts)
$49.00 per person
(not including tax or gratuity)
Please call for Reservations
860.236.6299
~menu subject to change~
964 farmington ave. | w. hartford | @maxsoysterbar
Take a look at this week’s speacials : loblaws flyer, walmart flyer, freshco flyer, no frills flyer, food basics flyer
